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Beef Stew

Don't miss this heavy-hitting stick-to-your-ribs meal!

Tender chunks of beef slow-simmered with potatoes, parsnips, carrots & green beans in a rich red wine-infused brown sauce.

Earn Bro Points

Calories 620

Carbs (g) 68

Fiber (g) 13

Fat (g) 20

Protein (g) 41

Boneless Chuck Shoulder Center Cut, Onions, Parsnips, Potatoes, Carrots, Water, Diced Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Citric Acid, Calcium Chloride), Green Beans, Brown Rice Flour (Whole Grain Brown Rice), Red Wine, Garlic, Salt, Onion Powder, Garlic Powder, Black Pepper, Dried Thyme, Dried Rosemary

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