MEET THE ECB TEAM
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Jamie Giovinazzo President & Founder -
Kayla Giovinazzo Chief Operating Officer -
John Panebianco Culinary Director -
Andrew Mazza Executive Sous Chef -
Brooke Gulkis Account Manager & Affiliate Coordinator -
Amanda Gyetvay Customer Service Manager & Catering Coordinator -
Chloe Collins Delivery Driver Wrangler -
Angela Wood Office Manager -
Taylor Pastorini Intern -
Judi Collins Customer Care Specialist, GOC -
Chuck Collins Operations Coordinator -
Joseph Squillaro Director of Operations -
Matt Randon Office Technician & IT Support Specialist -
Felisha Customer Service Representative -
Nazeli Customer Service Representative -
Mike Customer Service Representative -
Rita Customer Relations & Group Event Coordinator -
Allison Zick Chef -
Brian Bennett Chef