Mediterranean Mahi - Seafood Special
08/15 - 08/27
With flavors reminiscent of a breezy, waterfront meal on the Mediterranean, this dish makes for a satisfying light lunch (or dinner)! A perfectly roasted mahi-mahi filet served over tri-color couscous, topped with a savory, flavorful olive tapenade.
- 499.9 Calories
- 27.9 (2.3 fiber) Carbs (g)
- 26.6 Fat (g)
- 36.4 Protein (g)
Mahi-Mahi, Olive Tapenade (Olives, Sunflower Oil, Florina Red Pepper Strips, Capers, Red Wine Vinegar, Garlic, Oregano, Grape Mustard, Sea Salt, Citric Acid), Lemon Couscous (Couscous, Lemon Juice, Fresh Parsley, Extra Virgin Olive Oil, Salt, Black Pepper), Baby Spinach