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Simple Steak 3.0

Simple, savory & satisfying!

A perfectly cooked hand-cut steak topped with robust caramelized onion brown gravy served over a hearty mushroom & pea farro pilaf.

$13.49
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Gluten
Wheat
Dairy-Free

Calories 670

Carbs (g) 49

Fiber (g) 6

Fat (g) 25

Protein (g) 63

Boneless Chuck Shoulder Center Cut Steak, Farro (Wheat), French Onion Sauce (Beef Stock (Water, Veal Bones, Red Wine, Carrots, Celery, Onions, Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Garlic, Rosemary, Parsley, Thyme), Onions, Brown Rice Flour (Whole Grain Brown Rice), Red Wine, Italian Peeled Tomatoes (Peeled Tomatoes, Tomato Puree, Salt, Basil, Citric Acid), Extra Virgin Olive Oil, Garlic, Dried Oregano, Fresh Basil, Fresh Thyme, Salt, Pepper), Mushrooms, Onions, Peas, Extra Virgin Olive Oil, Salt, Black Pepper

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